When I started giving cooking lessons my best friend suggested that I should start a blog too. Then it seemed very unattractive to me. It was only when I met the Pinch-of-Yum blog and the lovely couple that I got the idea of; “why not?”.
Not being a technical person, I had to read a lot, try a lot. Before I forget about what I’ve been through, I thought it would be helpful to share what I’ve been through. There is so much on the web, many wonderful, helpful people, posts, and many others that are such a waste of time. I will give links to the sites I benefited and applied here in my own blog.